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Greendotdot-Pork Knuckle With Fungus And Ginger (300g)

Greendotdot-Pork Knuckle With Fungus And Ginger (300g)

$55.00

  1. Made in Hong Kong
  2. Uses locally sourced premium sweet vinegar from Hong Kong
  3. Uses organic ingredients – organic black fungus
  4. Dispels wind and cold, activates blood circulation and resolves stasis
  5. Specifically formulated for postpartum recovery
  6. Effective in dispelling wind and replenishing deficiencies, ideal for postpartum women
  7. No preservatives
  8. No MSG
Ingredient Sweet Vinegar[ (Water, Rice , Glutinous Rice ,Acetobacter ), Sugar, Colour ( E150c ) , Spices], Pork Knuckle , Egg, Ginger, Organic Autumn Fungus, Salt
Directions 1) Put the package in boiling water for three minutes, reheat it, tear it open and eat it. OR
2) Rip the seal and pour the dessert into the pan to heat it. OR
3) Rip the seal, pour the dessert into the bowl and heat it in the microwave for five minutes.
Storage Room Temperature. Keep away from high temperature and sunlight
SKU: G62976 Category: