$48.00
Ingredient | Water, Silkie Chicken, Pork Shank, Yam, Fresh Lotus Seed, Conpoy, Chinese Date, Ginger, Salt |
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Directions | 1) Put the package in boiling water for three minutes, reheat it, tear it open and eat it. OR 2) Rip the seal and pour the soup into the pan to heat it. OR 3) Rip the seal, pour the soup into the bowl and heat it in the microwave for five minutes. |
Storage | Room Temperature. Keep away from high temperature and sunlight |